Homemade jams and ajvari
Starting from the 2016th, we produce jams and ajvar by the traditional method - in the way our grandmothers used to do, with the idea to save old, homemade and forgotten flavors. Our products are made from top quality fruits without artificial colors, flavors or preservatives. As a confirmation of the quality, our jams and ajvar are served in the most prestige hotels and restaurants.
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Homemade apricot jam
Without any added additives and preservatives.
Fruit percentage: 60%
Packaging: 340g and 30g -
Homemade rosehip jam
Without any added additives and preservatives.
Fruit percentage: 60%
Packaging: 340g and 30g -
Homemade plum jam
Without any added additives and preservatives.
Fruit percentage: 80-100%
Packaging: 340g and 30g -
Homemade ajvar
Without any added additives and preservatives.
Pepper percentage: 95%
Packaging: 550g and 260g -
Homemade hot ajvar
Without any added additives and preservatives.
Pepper percentage: 95%
Packaging: 550g and 260g